Chives are also known scientifically as Allium Schoenoprasum. It is a member in the Amaryllidaceae class of herbs. You can use the plant's edible flowers and leaves in a wide variety of cooking recipes. They are closely related in appearance to common onions and garlic, shallots, scallion, Chinese onion, and other vegetables. You can find them in grocery stores and online. In cooking, chives can be added to many dishes.
If you are growing chives in pots, ensure that they are in a sunny spot. For the best results you'll need full sunshine. Poor soil can cause root rot. Make sure your soil is well-drained. Chives can be divided easily because they grow slowly. If you want to add more than one type of chives to your dish, try blending them with another herb, such as parsley or cilantro.
Chives are easily grown from seed. Chives can be grown from seeds or purchased as ornamental plants. You can grow them in containers or keep them indoors. Despite their popularity they require plenty of sun and good moisture. Chives can get overgrown because they grow so fast. To prevent this, it is a good idea to thin the plants frequently.
Chives need a rich soil that drains well. Because they are close to the soil's surface, they must be kept moist. To improve air circulation, mulching the plants with organic material can be a good option. This will reduce the growth of weeds and increase organic matter. But, if you grow chives indoors, you need to use a potting soil that is more able to drain. If you don't have garden dirt, you can buy a coir if you want to add a different texture to your container.
When growing chives, you can plant them in early spring. Chives thrive best in a sunny spot with plenty of sun exposure. They need a well-drained soil with high organic matter. If you have a shady area, you can plant chives in a pot containing potting mix that is suited for plants. To prevent fungus from growing, fertilize the chives.
Chive plants don't require much care. Chive plants are very adaptable and can survive even in extreme dry conditions. You can still water them to keep them healthy. It is easy to add chives to your meals. Once you start harvesting the greens, you can sprinkle them over your food to add flavor to dishes. These greens will be ready for you to use as soon a you decide to eat them.
You should ensure your chives are grown from seeds by placing them on a windowill that gets at minimum six hours of direct sunlight each day. You can rotate your pot to ensure that the pot gets enough light as they grow toward the sun. You can supplement the sun with a grow lamp. A well-designed window sill will provide plenty of moisture as well as grit. A clump can be planted with chives, and left to mature for several weeks.
FAQ
Which layout is best for vegetable gardens?
It is important to consider where you live when planning your vegetable garden. You should plant vegetables together if you live in a city. If you live in a rural location, you will need to space your plants out for maximum yield.
Can I grow vegetables indoors
Yes, it is possible for vegetables to be grown inside during winter months. You will need to get a grow light or greenhouse. Before buying a greenhouse, check with your local laws.
What should you do first when you start a garden?
Preparing the soil is the most important step in starting a garden. This includes adding organic material such as composted horse manure, grass clippings or leaves, straw and the like, which provides plant nutrients. Next, you will plant your seeds or seedlings directly into the prepared holes. Finally, make sure to water thoroughly.
Statistics
- It will likely be ready if a seedling has between 3 and 4 true leaves. (gilmour.com)
- Most tomatoes and peppers will take 6-8 weeks to reach transplant size so plan according to your climate! - ufseeds.com
- Today, 80 percent of all corn grown in North America is from GMO seed that is planted and sprayed with Roundup. - parkseed.com
- 80% of residents spent a lifetime as large-scale farmers (or working on farms) using many chemicals believed to be cancerous today. (acountrygirlslife.com)
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How To
Basil Growing Tips
Basil is one the most versatile herbs that you can use in your home. Basil is great for flavoring foods, including soups, sauces and pastas. These are some great tips to grow basil indoors.
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Choose your location carefully. Basil is an annual plant that will only survive one season if placed in the correct place. It prefers full sunshine but can tolerate some shade. If you plan to grow it outside, make sure there is good air circulation.
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Plant the seeds. Basil seeds should be planted at least two weeks before the last frost date. Place the seeds 1/2 inch deep into small pots containing potting mix. Cover the pots with clear plastic wrap and keep the pots in a warm area out of direct sunlight. Germination takes approximately ten days. Once they are germinated, transfer them to a protected area where the temperatures are at 70 degrees Fahrenheit.
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Once they are large enough to handle, transfer the seedlings. Remove the plastic wrap and transplant the seedlings into larger containers. To drain excess moisture, fill each container with potting mixture. Add more potting mix as needed. Place the containers outside in direct light or in a sunny area. To prevent wilting, mist the plants every day.
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After the dangers of frost have passed, mulch the plants. This will protect them from cold weather and reduce water loss.
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Water your plants frequently. Basil needs to be hydrated regularly to ensure its survival. To check how much water your plants need, you can use a rain gauge. You can also use a timer for the irrigation system to be turned off during dry spells.
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You should pick your basil at its peak. Pick leaves frequently to encourage bushier growth.
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Use paper towels or screens to dry the leaves. Store dried leaves in glass jars or bags in the refrigerator.